Portobello Mushroom Pasta Sauce

Rich, earthy, and full of depth, our Tagge Portabello Mushroom Pasta Sauce is slow-simmered with ripe tomatoes, hearty portabello mushrooms, garlic, and herbs for a comforting, homemade flavor. The mushrooms give the sauce a naturally savory character and smooth, satisfying texture that pairs beautifully with any pasta.

Serve with our linguini, angel hair, or your favorite noodles, or use it as a base for lasagna, baked pasta dishes, or vegetable sautés. It’s a simple way to bring warm, rustic flavor to the table.

Ingredients: tomatoes, portobello mushrooms, onion, garlic, olive oil, salt, herbs, spices
Storage: refrigerate after opening