A perfect balance of sweet and tart—made with ripe strawberries and fresh rhubarb, slow-simmered to create a bright, old-fashioned flavor that tastes like homemade pie in a jar. Spread it on toast, spoon it over ice cream, or pair it with cheese for a farm-fresh favorite.
Ingredients:
sugar, strawberries, rhubarb, water, lemon juice, pectin.
Storage:
2 year shelf life and refrigerate after opening.
